Indulge in Culinary Excellence
Georgette’s Restaurant

Embark on a gastronomic journey that delights your senses from sunrise to sunset at Georgette’s Restaurant. Our commitment to culinary perfection ensures that every meal is a celebration of taste, quality, and local flavors.

Breakfast Buffet Extravaganza – From 7:30 am to 9:30 am

Kickstart your day with a lavish breakfast buffet that caters to every craving. Dive into a delectable selection of bread, artisanal cheeses, homemade jams, refreshing fruits & juices, aromatic garden teas, and freshly brewed local coffee & delightful pastries. Don’t miss out on our signature traditional cachupa with fried eggs and sausages, a true taste of island tradition.

Lunch Delights

For a leisurely and light lunch, our outdoor grills kitchen beckons. Nestled in our picturesque botanical garden, this charming space offers a tantalizing BBQ experience. From mouthwatering pork skewers to succulent fresh fish and juicy grilled chickens, our BBQ selection is a paradise.

Craving comfort food? Look no further than our stone oven pizzas! Crafted with care using locally sourced ingredients, these pizzas are a symphony of flavors that will leave you craving more. Whether you prefer a classic Margherita or a house creation, our pizzas are guaranteed to tantalize your taste buds.

Rum Bar Oasis – From 11:00 am to 11:00 pm

Spend your late afternoon at our Rum Bar, a haven for relaxation and indulgence. Sip on expertly crafted cocktails like a marvelous caipirinha, savor a fresh sangria bursting with flavors, or opt for a refreshing natural juice. You can also enjoy a glass of our diverse selection of national & international wines while soaking in the atmosphere.

Refined Evening Dining – Restaurant open from 1:00 pm to 9:30 pm

As the day transitions into night, step into our elegant indoor restaurant for a refined dining experience. Surrounded by tasteful decor and comfort, explore our diverse menu showcasing the culinary richness of the island. Our chef, passionate about local flavors, prepares dishes that highlight the abundance of Santo Antão’s culinary heritage while adding a unique twist to each creation. The dining experience becomes a journey through the island’s delicious and diverse cuisine.

From rich and healthy breakfasts to BBQ lunches, delicious drinks, and gourmet dinners, guests are treated to a symphony of flavors that reflect the chef’s dedication to exceptional meals. Dining at Georgette’s is not just a culinary experience; it’s an exploration of the island’s flavors, a celebration of local ingredients, and a testament to the chef’s culinary artistry.

The Château Georgette is more than just a destination; it is a haven where comfort, luxury, and nature converge, offering an authentic and unforgettable experience.

From Our Garden to Your Plate

Our restaurant is very special. For example, we grow our own vegetables and fruits. This is done on our 77m2 botanical roof terrace, where we take cuttings and then continue the growth on our 1100m2 plot.
Choosing our restaurant means eating responsibly and making a wise choice. Chateau Georgette is very keen on hiegienne and precautions. For example, no chemical pesticides are used and meals are prepared responsibly.

A Taste of Excellence – Guest Testimonials

Our Menu

Photo Gallery

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